THE TRUE TASTE
OF PERSIA
FOOD PHILOSOPHY
Shabestan, an award-winning Middle Eastern restaurant in Singapore, brings the true taste of Persian cuisine to Singapore.
Located in the heart of Robertson Quay, Shabestan strives to bring the best of Persian cuisine to Singapore since 2013, by using authentic Persian spices, herbs and cooking techniques.
Shabestan uses premium Halal lamb, Halal beef, Halal chicken, Halal fish and pairs it with the finest of ingredients such as saffron, olive oil, pomegranates, prunes, raisins, nuts and more.
Bringing a truly authentic Persian gastronomic experience to Singapore, every dish is made in house, from scratch by our Chefs at Shabestan.
RESTAURANT
Sprawling over 3,200 square feet in Robertson Quay, Shabestan offers several seating options for guests to choose from. Whether you’re on a date looking for a romantic ambience such as an alfresco dining experience by the river, or have a lunch or dinner party for 8, Shabestan is able to accommodate both indoor and outdoor dining experiences.
This Middle-Eastern restaurant in Singapore also has a private dining room for a grand Persian dining experience which can accommodate up to 26 guests.
By being one of the few authentic Persian restaurants in Singapore, Shabestan has got both the media and its regular customers coming back for more.
Lauded for its authenticity and reputed as of the best Middle Eastern restaurants in Singapore, customers are always coming back for Shabestan’s signature charcoal grilled kebabs and mezze.
Understanding the eating habits of both locals and expats based in Singapore, Shabestan caters to non-vegetarians, vegetarians, vegan and diners looking for gluten free options.
